General
Career
Education
Skills
Activity
§General understanding of menu planning, food presentation, banquet and event service operations is desired....
Responsible fo processing of monthly payroll for upto 160 employees. Process staff claims reimbursement eg. transport, handphone, medical etc Process
Minimum Diploma in Hospitality / Food & Beverage. Minimum 3 years of Banquet / catering management experience. Ensures that all team leaders deliver and provide...
Degree/Diploma in Business Administration or equivalent. Attempt to telephone enquiries from clients, attend to visitors and assist other staff in the...
Experience with designing and building large-scale systems in a multi-tiered, distributed environment (Service Oriented Architecture)....
Deployed to one of the Career Centres to provide career coaching services to clients (in a team-based environment) Reach out, advise and coach fellow
